Coratina EVOO

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Olives in hand Aus.jpg
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Coratina EVOO

from 16.00

Experience the stunningly complex Coratina. It is bursting with bright notes of pink pepper and anise, and displays prominent notes of tart apple peel and fresh grass. Truly a treat.  

Intensity: Medium

Chemistry at time of harvest, May 2019

     *Biophenols: 357.6 ppm           FFA: 0.15    

      Oleic Acid: 78.5                       Peroxide: 2.5

      DAGs: 96.3                             *PPP: <1.0

      Squalene: 5,666.6 ppm            A-Tocopherols: 268.6 ppm

Fruitiness: 6.0; Bitterness: 3.8; Pungency: 5.0

Country of Origin: Chile

*As measured at the time of crush

IOO172

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